Friday, April 4, 2008

Shaking Things Up

Over the next few days I'm going to be playing around with the appearance of the blog. The old template felt awfully dreary, and it strikes me as silly that a blog all about the enjoyment of the taste, sight, and smell of food should be so visually boring. Since I never get these things right on the first try, there will be some awkward intermediate versions, so please bear with me!

2 comments:

Brave Sir Robin said...

Whoaaaaaaa!


I thought I was on the wrong page!!

Bee said...

Anne,
You could never be dreary. Just isn't possible.

I've just been reading an article in Food and Wine about what Spanish chefs are doing with vegetables these days . . . and it made me think of you.

A food world away in Salado, TX. . . We are about to have a weenie roast, with marshmallows for dessert!